The Moo Poo Tart was definitely something I had to take a second look at, firstly due to the strange name and secondly, they look so darn good. Other names they go by are……UFO Tart and Cow Dung 🙂
The Moo Poo Tart is from a traditional dessert from Sandakan, Sabah, Malaysia called Ngau See Dui. The genius head chef and founder of Moo Poo Tart is a Malaysian born in Sandakan who relocated to Sydney a few years back and now recently started releasing these to the public.
I was recently asked to try out these buttery morsels of goodness at The Bamboo Lounge located 336 Sussex St, Sydney one Friday afternoon.
I was on the fence about these at first when offered to try them as I’ve never been a huge fan of meringue or lemon flavoured sweets, thank goodness I did give them a go as they’re sensational.
Buttery…..already said that but just so you know they are VERY buttery and full of sweetness, soft cookie type with lemon meringue and my favourite part, the custard center.
I picked up a box of 6 after a work meeting and took them back to the office. My fellow colleagues were a little apprehensive about trying them…….so, more for me wooooohoooooo. I ended up eating 4 of 6 Moo Poo Tarts and could easily have eaten them all; it was only out of good manners that I did share as next time I’ll be a little more selfish hehe
I sure hope to see these pop-up in other cafés in Sydney as it would be more convenient for me, though I may find I end up having more “meetings” near The Bamboo Lounge to get my hit.
Moo Poo Tart pricing:
($2.50) each
($15) Box of 6
($28) Box of 12
($35) Box of 16
How to connect with Moo Poo Tart:
Moo Poo Tart on Facebook
Moo Poo Tart on Instagram
Moo Poo Tart Moo Poo Tart Facebook for more info or to place online orders.
Disclaimer: Food Assault was invited to taste these Moo Poo Tarts courtesy of Moo Poo Tart. Opinions are Food Assault’s own.
Looks a lot better than it sounds 🙂 … looking forward to reading more of your posts.
Rob
I was exactly the same until I tried it Rob……a shame you can’t find them in more cafe’s.
Can’t say I find the name very appealing! I love lemon so maybe I’ll have to overcome my poo phobia 🙂
The Hungry Mum recently posted…Chocolate brownie s’mores pie with caramelised marshmallow
The Hungry Mum, you should give it a try and maybe you WILL overcome your poo phobia HAHAHAHA
Loving your sweets and baking on your blog. I’m a big lover of brownies and anything chocolate related, chocolate coconut mini cheesecakes…..mmmmmmmmm yes please 🙂
these are adorable, still havent had time to check these out yet!
Try Bamboo Lounge on Fridays Amy, you’ll be happy you did after you’ve tried them
The moo poo tarts look scrumptious! Thanks for sharing this delicacy! 🙂
Padaek recently posted…Padaek – 2 month update
Thanks, how’s your Padaek coming along? My wife is from Northern Thailand and loves it, not sure I want her making it in the apartment though lol
Hi Trent! The padaek is coming along good I think and I can’t wait to taste it although that’s still another year or two away. It tastes amazing in Lao and Thai food. My one is bottled in an air-tight jar and there’s no smell yet. 🙂
Padaek recently posted…Wordless Wednesday #1
I heart MOO POO! It’s amazing how I thought I’d never eat something that has the word poo in it. 😛
Vanny @ Nessy Eater recently posted…The Carlisle Bar- More than just Cocktails
I sooo know what you’re saying Vanny. I think the name stopped some of my co-workers from trying them. More for me so no complaints 🙂
how cute are the moo poo’s! loved how fluffy the mergine was as well!
I agree Shan, the meringue is so fluffy……but that custard……and the buttery cookie OMG