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Waterfall Pork (Nam Tok Moo)

July 15, 2012 By Trent Leave a Comment

Waterfall Pork (Nam Tok Moo)

Nam Tok Moo translated means “Waterfall Pork” which is due to the amount of juices in this dish, which has now become one of my favourites. I’m yet to get the flavours right when I’m making it however Mrs Spicy seems to pull everything together just perfectly which makes sense as this is another dish […]

Filed Under: Recipe, Thai Food Tagged With: Chili, Juicy, Nam Tok Moo, Northern Thailand, Pork, Sour, Thai food

Who are we?

Hi, my name is Trent. I started this blog out of a food & travel obsession.
I grew up in the suburbs of Sydney, Australia and my wife in the Northern Province of Chiang Rai, Thailand..... [Read More …]

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